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Ugh, finally tossed the yeast into the beer, making my part officially done. Now the yeasties gotta do their thing! I want a nap and a burger (not in necessarily in that order).
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The stout is my third batch. If it turns out well I'll brew it again for Christmas gifts, if it doesn't turn out well I'll try to tweak it for the Christmas brews. The last one I did was a Scottish Ale. It hasn't finished conditioning yet, but I tried one of them and unless something radical happens in the bottle, it's a bit underwhelming and will need some tweaking for the next time I brew it. That's part of the fun though!
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