Dude lighten up and take a joke! *sigh* i'm not a retard either... you're just too sensitive.

Back on topic because i want this man to get an answer for his dish.

 

i'm chinese, but grew up in a vietnamese family, so i know both cultures fairly well. it's most likely what my2003wrx said -- ngow laam meen (NLM: beef tendon noodle).

there are a few vietnamese dishes that might be what you're asking about, but NLM is probably what you're asking about.

 

here's my attemp to butcher the name further, but I remember it as gnow nam mein, at least that's the cantonese I remember

 

gnow nam, gnow pak yip tong

 

OT, sort of - Kelly Hu is a Cantonese dish (and part native Hawaiian). Sorry, I know I've posted this before but I couldn't resist.

--
0==WW==0
"…axles of evil…" - george w. bush

 

that'd be my guess too

 

gun larm meen? haha..............

gun= beef tendon

larm= beef stew

hope that helps

 

omglol

 

Tommah made me laugh out loud, literally!
And yes Wingless Wonder, Kelly Hu makes me excited enought to bust a nut in my boxers :banana:
As for your noodle dish, I can think of a few variations: If it's the Taiwanese one that comes in red soup, it's hung siu ngau nam mien (that's "hoong syu ngau nam meen", roughly). If it's in clear or beef broth, it's just ngau nam ngau gan tong mien ("ngau nam ngau gun tong meen"). It's available at many Chinese noodle shops, not just Vietnamese pho shacks.
Just remember, ngau means cow/beef, ngau nam is beef brisket, ngau gan is beef tendon, tong is soup, mien is noodle, and hung siu is a particular cooking method.
Hope this helps

 

LOL.

 

I eat pieces of sh*t like you for breakfast... "you eat pieces of sh*t for breakfast?"

 

damn what movie was that from?



:banana:

 

I hope you get a big bowl of "hou seay tong" and a plate of "bei see chow fahn" next time you eat at a chinese restaurant

arggg... my pinyin sucks

 

Yeah what is it with the Cantonese "L" substitution for "N"? I could never figure that out.

It makes a huge difference in Japanese, but nobody seems to care in Cantonese.

You can also get the "funn" version if you like rice noodles, BTW...

 

edkwon,

I never notice that we can type chinese up here...tight....

anyway, here is the word that u have to remember, or write it down if u want to,

牛腩麵 = 牛 - ngow(COW Mu..../beef), 腩 - larm (stomach part, but not tendon!! ), 麵 - (noodle )

牛筋麵 = 牛 - ngow(beef... again), 筋 - gun ( tendon ), 麵 - (noodle)

anyway, where u lived near by?? haha, we can always gather up for some beef noodle, I'm always down for food.... wahaha...