this thing right here

 

forgive my ignorance...
I'm going to go wire my turbo timer while you guys make fun of me

 

no really guys, what is it?

 

I forgot what its called have you tried eating it?
It should have white fleshy meat inside with small seeds.
It has the consistancy of snot.
Taste a little tart and some people can't stand the smell.
I don't think it smells bad at all and the taste is hard to describe,
it don't taste bad though.
Is it big?
Sorry I didn't see the beer cap in the first pic.
Should be close to being ripe, open it and see if the flesh is soft.

 

Might be a durian but its too small to be. Ones that are edible are HUGE!

 

Sapodilla Durain
Origin South east Asia.
BoOm is right, it has to big before you can eat it.
Go steal a bigger one and come down to the dealership.

 

Also known as Atemoya or Sugar Apple. Used to eat those a lot back in the mother land of P.I.

 

Guyabano

Whiteys call it: Soursop

Guyabano Page

The wife wants some!!!

 

and if it was a durian you would smell it a mile away. i smelt a store selling them in malaysia from 200 ft away (which is pretty bad considering how stink malaysia is). some people like the smell of durian while the majority thinks it smells bad.

 

It has a concentrated smell.... right now it's almost like a fruity pine tree if there was such a thing.

 

If it was a Durian you wouldnt want it in your house... Smell like ****, taste pretty damn good...