Official April 30th BBQ at Kerr Park
Sweet... So I'll be bringing burger patties (100% angus beef) ha ha... And hot links, hot dogs, and chicken... Any other requests?
Last edited by RodriguezGD; Apr 11, 2011 at 05:27 PM.
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Okay I made a list on Page 1 of whose bringin what so far.
So far the list isnt very much, so we should get some more people to post up what they can contribute.
We could use some Patato, or Macoroni Salad, Mayo Musturd and Tamatoes, Ketchup, Bags of Chips, Hamburger Buns and HotDog Buns, Charcol to BBQ....Ect..!
(List Of Items People are Taking So Far.)
CornFed- Paper plates, Forks and Spoons and Knifes, Paper Towels/Napkins
RodriguezGD- All Meat, Hot Links, Burgers, Hot Dogs, Ect..
WRXGirl08- Most Likely Baking Something
Golfsick- Sodas and Ice and Cups, and Chips
Germonamezz- Waters
Ecks769- Macoroni and Patato Salad
iDriveMyi- Chicken
ZtotheH- Charcoal and Silver Sodas AKA Silver Bullets
So far the list isnt very much, so we should get some more people to post up what they can contribute.
We could use some Patato, or Macoroni Salad, Mayo Musturd and Tamatoes, Ketchup, Bags of Chips, Hamburger Buns and HotDog Buns, Charcol to BBQ....Ect..!
(List Of Items People are Taking So Far.)
CornFed- Paper plates, Forks and Spoons and Knifes, Paper Towels/Napkins
RodriguezGD- All Meat, Hot Links, Burgers, Hot Dogs, Ect..
WRXGirl08- Most Likely Baking Something
Golfsick- Sodas and Ice and Cups, and Chips
Germonamezz- Waters
Ecks769- Macoroni and Patato Salad
iDriveMyi- Chicken
ZtotheH- Charcoal and Silver Sodas AKA Silver Bullets
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Any body feel like jalepeno beef patties?
I make some killer (so I'm told) burgers with some blue-cheese and jalapeno stuffed in them (can always leave blue cheese out since not alot of people like it).
Let me know so I can start making them this week and put them in the freezer for next week (I can make bout 25 or so, depending on requests)
I make some killer (so I'm told) burgers with some blue-cheese and jalapeno stuffed in them (can always leave blue cheese out since not alot of people like it).
Let me know so I can start making them this week and put them in the freezer for next week (I can make bout 25 or so, depending on requests)
