What's on your Thanksgiving table!?
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What's on your Thanksgiving table!?
Seeing how we have a lot of ethnic backgrounds on the boards i want to know what's on your table for Thanksgiving dinner?
What dish do you love, which do you hate and which dish is truley unique from the rest. Also, care to share any recipes?
ERIC
<--- who's trying to figure out what to make to bring to my mother's house on the 27th (which is also my b-day!)
What dish do you love, which do you hate and which dish is truley unique from the rest. Also, care to share any recipes?
ERIC
<--- who's trying to figure out what to make to bring to my mother's house on the 27th (which is also my b-day!)
Last edited by Salty; Nov 19, 2003 at 09:19 AM.
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I'm having friends and family over. We're planning on turkey, prime rib, mashed potatoes, rolls, veggies, roasted pumpkin seeds, cranberry jelly, and homemade pumpkin pie for dessert.
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Originally posted by platypus
I'm having friends and family over. We're planning on turkey, prime rib, mashed potatoes, rolls, veggies, roasted pumpkin seeds, cranberry jelly, and homemade pumpkin pie for dessert.
I'm having friends and family over. We're planning on turkey, prime rib, mashed potatoes, rolls, veggies, roasted pumpkin seeds, cranberry jelly, and homemade pumpkin pie for dessert.
Mmmm this thread's gonna make me hungry. Get in my belly!
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Since my Grandma is alergic to Turkey, we'll probably be doing ham instead. And all the fixins of course.
When I was growing up, my dad was a college professor for a while at a small school in a small town in New Mexico (Socorro NM, New Mexico Tech.....school = 1000 students, town = 8000 people, and it is in the middle of nowhere). Couple times he invited over his students who were stuck in town for Thanksgiving. The students were predominantly from other countries (you name the country, he probably had a student from there). Needless to say, we had some really cool side dishes with turkey during those years
When I was growing up, my dad was a college professor for a while at a small school in a small town in New Mexico (Socorro NM, New Mexico Tech.....school = 1000 students, town = 8000 people, and it is in the middle of nowhere). Couple times he invited over his students who were stuck in town for Thanksgiving. The students were predominantly from other countries (you name the country, he probably had a student from there). Needless to say, we had some really cool side dishes with turkey during those years
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Originally posted by international B
turkey i hope... i might have to work, but i hope not. i wanna eat some turkey!
turkey i hope... i might have to work, but i hope not. i wanna eat some turkey!
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This is what i'm making
Roasted garlic and fennel seed rubbed turkey with apple cranberry stuffing
Pit ham glazed with molasses and pomegranate
Brussel sprouts with bacon, and toasted chestnuts
Haricot verts with citrus, balsamic vinegar and hazelnuts
Caramelized acorn squash with candied figs
Potato celery root mash with turkey gravy
Home made macaroni and three cheeses with serrano ham
Roasted sweet potatoes with caramelized cippolinni onions and pineapple confit
rustic breads with pevre, chimmi-churri, and white bean hummus
mama's apple pie
pumpkin cheesecake brulee with jalepeno corn meal crust
pear ginger tart
chili mango chips with fruit salsa
Roasted garlic and fennel seed rubbed turkey with apple cranberry stuffing
Pit ham glazed with molasses and pomegranate
Brussel sprouts with bacon, and toasted chestnuts
Haricot verts with citrus, balsamic vinegar and hazelnuts
Caramelized acorn squash with candied figs
Potato celery root mash with turkey gravy
Home made macaroni and three cheeses with serrano ham
Roasted sweet potatoes with caramelized cippolinni onions and pineapple confit
rustic breads with pevre, chimmi-churri, and white bean hummus
mama's apple pie
pumpkin cheesecake brulee with jalepeno corn meal crust
pear ginger tart
chili mango chips with fruit salsa
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Originally posted by sfwrx2
This is what i'm making
Roasted garlic and fennel seed rubbed turkey with apple cranberry stuffing
Pit ham glazed with molasses and pomegranate
Brussel sprouts with bacon, and toasted chestnuts
Haricot verts with citrus, balsamic vinegar and hazelnuts
Caramelized acorn squash with candied figs
Potato celery root mash with turkey gravy
Home made macaroni and three cheeses with serrano ham
Roasted sweet potatoes with caramelized cippolinni onions and pineapple confit
rustic breads with pevre, chimmi-churri, and white bean hummus
mama's apple pie
pumpkin cheesecake brulee with jalepeno corn meal crust
pear ginger tart
chili mango chips with fruit salsa
This is what i'm making
Roasted garlic and fennel seed rubbed turkey with apple cranberry stuffing
Pit ham glazed with molasses and pomegranate
Brussel sprouts with bacon, and toasted chestnuts
Haricot verts with citrus, balsamic vinegar and hazelnuts
Caramelized acorn squash with candied figs
Potato celery root mash with turkey gravy
Home made macaroni and three cheeses with serrano ham
Roasted sweet potatoes with caramelized cippolinni onions and pineapple confit
rustic breads with pevre, chimmi-churri, and white bean hummus
mama's apple pie
pumpkin cheesecake brulee with jalepeno corn meal crust
pear ginger tart
chili mango chips with fruit salsa



