Official: What did you eat today? Thread (*Warning* Foodporn)

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Old Apr 29, 2013 | 03:11 PM
  #91  
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Bfast/Lunch/Now: Salami on 8-grain wheat bread and Yougurtville froyo w/mochi

No pics. Too damn hungry


EDIT: right now pre-BJJ meal. cream of wheat

Last edited by rau; Apr 29, 2013 at 06:19 PM.
Old Apr 30, 2013 | 04:52 PM
  #92  
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Dinner tonight

Originally Posted by Facebook Culinary team
CAFÉ 18 DINNER ~ DON BURI BAR~

ENTRÉE: Don Buri Chicken Stir Fry
Pork Belly Katsu W/ Katsu Sauce

VEGETARIAN ENTRÉE: *Roasted Kabocha Squash and Tofu

VEGETABLE: ** Togarashi Mushrooms

STARCH: **Steamed Nishiki Rice,
**Stir Fried Soba Noodles

DESSERTS: **Sweet Potato Rice Cakes w/Candied Chestnuts,
*Red Bean Macaroons w/Vanilla Bean Buttercream

FIXINGS: *Hard Boiled Egg, **Green Onions, **Matchstick Carrots**Jalapeno, **Shredded Cucumbers, **Yellow Onion, Ginger Juice. **Nori, **Togarashi, **Sesame Seeds, **Donburi Sauce

~ HEALTHY OPTIONS ~

HEALTHY ENTRÉE: Turkey Yakitori

VEGETARIAN ENTRÉE: **Steamed Tofu Agedashi

HEALTHY STARCH: **Steamed Brown Short Grain Rice

HEALTHY VEGETABLE: **Steamed Snow Peas & Long Beans
Old May 2, 2013 | 02:03 PM
  #93  
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Nobody likes the tuna here
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Popped a curry I'm sweating' woooooo

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Old May 4, 2013 | 10:23 AM
  #94  
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*Gonna Eat.* Ancient Family Recipe. Add flour tortillas or sourdough and sliced sharp cheddar cheese. Maybe some sort of Dr.Pepper/Vanilla Ice Cream Float to go with it.

It's great and no gas afterwards.
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Old May 4, 2013 | 10:38 AM
  #95  
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Nobody likes the tuna here
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Old May 4, 2013 | 10:48 AM
  #96  
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*Had a Jackie yesterday. Not feeling the turkey and smoked cheddar, needs cranberry sauce IMHO. SHould've stuck w/ oldie but goodie Rollie on Dutch. Los Gatos Meats Smokehouse - Sandwiches
Old May 4, 2013 | 06:37 PM
  #97  
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Looked down at my miso and it was looking back

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Old May 4, 2013 | 07:17 PM
  #98  
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Originally Posted by 04GG
Looked down at my miso and it was looking back

You pulled the spoon out too soon! Where's the smile!!

Right now, brie, sourdough, and looking at our ingredient cabinet and the udon packs and some frozen chicken breasts from Costco just now and pondering skillet fried teriyaki chicken and udon.

Maybe some blended down smooth peanut butter as a toping?


Give me some ideas here peeps, wife wants some fashion of Japanese-Fried Chicken Fusion within 45mins.
Old May 4, 2013 | 11:53 PM
  #99  
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Crab marinade!

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Old May 5, 2013 | 12:18 AM
  #100  
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Made this yesterday...

Cheated on the ice cream, made the apple cake and butterscotch.
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Old May 7, 2013 | 04:36 PM
  #101  
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I'll try and get pics tonight

Originally Posted by Facebook Culinary Team
~ AMERICAN FAST FOOD~
ENTRÉE: Chicken Wrap With Honey Mustard,
The Return of Zeke’s Triple By Pass Burger

VEGETARIAN ENTRÉE: *Veggie Meximelts,
**3 Bean Chili

STARCH: **Seasoned Curly Fries,

DESSERTS: *Burger King Hershey’s Chocolate Sundae Pie,
*McDonald’s Fruit N’ Yogurt Parfaits

~ HEALTHY OPTIONS ~

HEALTHY ENTRÉE: Roasted Turkey w/ Cranberry Compote

HEALTHY STARCH: **Steamed Brown Short Grain Rice

HEALTHY VEGETABLE: **Chop Salad,
**Steamed Broccoli

SOUPS: **Spicy Thai Tofu Coconut Soup,
Tom Kha Gai (Spicy Thai Chicken Coconut Soup)
Old May 7, 2013 | 11:46 PM
  #102  
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We had a BBQ at Jamisons...

I was on a liquid diet for the day then ate a lot of bbq'ed items.
Old May 8, 2013 | 10:19 AM
  #103  
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Old May 8, 2013 | 12:12 PM
  #104  
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Vernon Davis from Ike's & Dad's root beer
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Old May 8, 2013 | 01:10 PM
  #105  
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Originally Posted by TheFozz
Pretty much any Mongolian BBQ to me is Meh since having what I had in Hawaii as well as comparing against Hula's #1 up in Chico, even Sue's down in Santa Clara is Meh to me, only draw there is the occasional Tech-God or Steve Caballero sighting.

*The owner's of Sue's opened another spot, up in Menlo Park right across from Safeway and next to he sporting goods store, equally Meh-ish.
Ohhhh Su's, or as we called it, "The Dirty Stick" because of the cooking implement. Love that place but have not been there for a long time. I used to live around the corner on Warburton years ago, and a friend worked at Roxio so we would eat there a lot.

I lived there when I bought my '03 WRX new, and stopped there on the way back from picking it up from Suby Santa Cruz. My brother and I ate lunch, and then came out - my car was literally sprayed in oil from the exhaust fan because of how the wind was blowing. I had to simple green the whole thing. LOL?



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